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A Beginners Guide to Cooking
A Beginners Guide to Cooking
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A cookbook for a chef that is just starting out. Great for kids that still live at home or young adults that are struggling with finding a healthy, homecooked meal to eat every night. Vegetarian and vegan options are listed, as well as a variety of dishes that are full of fruits and vegetables while still offering meat. This cookbook is a great book for entry-level cooking, and it also has some unique ideas that can spice up the cooking of a more experienced chef.
- β’ Author: Bonnie Collins
- β’ Publisher: Independently published
- β’ Publication Date: Nov 15, 2019
- β’ Number of Pages: 56 pages
- β’ Language: English
- β’ Binding: Paperback
- β’ ISBN-10: 170850656X
- β’ ISBN-13: 9781708506568
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